Still yawning from Sunday's time change? No energy to fix dinner? Stay away from the drive thru! This recipe is ridiculously simple and easy on both your wallet and waist line. Best part, it takes less than 30 minutes to make, start to finish so dinner is ready in a snap.

I bought some boneless, skinless chicken breast on sale at Publix a couple weeks back. I devided the package and use two chicken breasts for this. But, if you want to save even more, use skinless thighs. They are no worse for you and you will save big bucks.