Mama and Baby Cook: Chicken Tortilla Bake

Again, it is hot here in Alabama. It is hot and it is only May and the days are getting busier and the baby boy is getting cuter and cuter and I don't want to stand around in a kitchen for an hour. I want to play. 

Do you ever feel that way? Well here is a recipe that will have you darting in the kitchen for a brief minute and then gives you lots of time to play, fold clothes or sit in a closet and cry during nap time. (Just kidding on that last part.... maybe.)

This is Chicken Tortilla bake and at just $6 it is a quick, easy and cheap meal. 

What you'll need:

Two cups chopped chicken, cooked (this is great for leftovers)

1/2 bag frozen corn

8 tortillas cut in strips

1 can black beans drained and rinsed

1 jar salsa

2 cups cheese

One pan greased

Preheat your oven to 350

Place a few tortilla strips in the bottom of the pan. 

Cover in chicken, beans, corn, salsa and cheese. Mix together. Add more tortilla strips and more cheese. 

Place in oven for 30 minutes. Voila!

Chicken Tortilla bake. Just $6. This is a quick, easy and cheap meal. What you'll need:Two cups chopped chicken, cooked1/2 bag frozen corn8 tortillas cut in strips1 can black beans drained and rinsed1 jar salsa2 cups cheeseOne pan greased
Preheat your oven to 350Place a few tortilla strips in the bottom of the pan. Cover in chicken, beans, corn, salsa and cheese. Mix together. Add more tortilla strips and more cheese. Place in oven for 30 minutes. Voila!